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Wine
Sauvignon Blanc (2013) - An Argentine Vegan Wine by Bodegas Santa Ana
One thing I have learned about tasting wines is not to judge one by the bottle or in this case by the screw cap. I understand that corks carry an elegance that almost fools the mind into thinking the liquid is already going to taste like a better wine. Well, I have been conditioned to prefer corks; however, I knew I couldn’t judge this Argentine Sauvignon Blanc from Bodegas Santa Ana by the screw cap. And of course I did not travel to Argentina to acquire this wine, but rather purchased this bottle at a nearby Total Wine, which carries wines from Bodegas Santa Ana and Mascota Vineyards. A fellow vegan at Bodegas Santa Ana informed me their wines are clarified with bentonite, which makes this Sauvignon Blanc a vegan wine, a veggie wine or vegetarian wine, depending on your term of preference.
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Wine
Sauvignon Blanc (2013) – Trump Winery
The 2013 Sauvignon Blanc from Trump Winery is an excellent wine...as I'm sipping this wine away, I can only think about buying more bottles to keep a stock in the cellar. This wine is easy to drink and will attract both the wine curious and the connoisseur. The best thing is that this is a vegan-friendly wine since it is unfiltered and fined with bentonite.
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Wine
Better Booze Festival (2014)
I am writing this post a few months late, however I had to discuss my trip to New York City to the Better Booze Festival back in September 20, 2014. The event was organized by U.S. Veg Corp and took place at Center 548. This was their 1st annual event, with their 2nd event planned for June 13, 2015. In a nutshell, this was an event that hosted vegetarian and vegan tastings from several vendors, which included wineries, breweries, distilleries, and a few food vendors.
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Wine
Cabernet Sauvignon (2010) – Regusci Winery
The 2010 Cabernet Sauvignon by Regusci Winery is a purplish dark and cloudy wine with moderate, but complex aromas. The noticeable aromas include dark fruits such as blackberry and dark plums, raspberries, strawberries, and hints of vanilla. Upon tasting the wine, I discovered the complexity of the wine had to be flavors of vanilla and smokiness, along with spices such as black pepper, cloves and nutmeg. I also detected hints of blackberry and black currant. This is an off dry wine, with a medium-full body and presence of round but medium tannins. The wine is fairly balanced with moderate flavor intensity.
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Wine
Chardonnay (2013) – Trump Winery
I recently discovered vegan friendly wines from a local winery, Trump Winery located in Charlottesville, Virginia. The 2013 Chardonnay from Trump Winery is a crisp, well-balanced wine with a creamy texture. The wine is both aromatic and youthful. This Chardonnay evokes citrus aromas resembling zesty lemon, green apple, honeysuckle, vanilla, melon and grass. At the end of the sip, this Chardonnay will leave a smooth finish with hints of vanilla and citrus. Until the next bottle as I sip this one away!
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Wine
Sweet White Moscato - Deccolio
Moscato wine by Deccolio is certified vegan, Kosher and Mevushal as you can see on the back label. This Moscato is a clear, pale straw-yellow wine. It is a sweet smelling wine with aromas of peaches, melon, honeysuckle and orange blossoms. The Moscato is aromatic, but youthful. The wine has a light body, and is sweet with a crisp acidity. The Moscato is a fairly balanced wine. It has flavorful hints of green apple, honey and peaches with a short and bubbly finish.
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Wine
Zinfandel (2012) - Rombauer Vineyards
Rombauer Vineyards is another Napa County winemaker, which in my opinion produces excellent wines from Napa grown grapes. On this occasion, I had the pleasure of tasting their 2012 Zinfandel. The aroma intensity was low and youthful with hints of dark fruits, blackberries, some red fruits, red currant, and dark plum. This Zinfandel was an off dry wine with medium body, flabby acidity, and overall moderate intensity. Regarding flavors, I detected a slight sweetness almost like a black jam, some clove and oaky-vanilla spices. Along came a medium finish about four seconds average for each sip. The aromas and flavor intensity were moderate at best, and I highly recommend decanting or airing the wine as it can almost be described as a semi-closed wine.
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Wine
2012 Cabernet Sauvignon by Rombauer Vineyards
The 2012 Cabernet Sauvignon from Rombauer Vineyards is a dark and slightly hazed purplish wine. The wine showed a noticeable and intricate formation of legs around my glass, so yes it does have legs. It has a moderate aromas, and noticeable spicy tones. The wine has aromas of blackcurrant, red pepper, blackberries, blueberries, hints of vanilla, subtle aromas of dark leafed tobacco, and very smoky oak tones. Did I say it has spicy tones? This is a balanced and spicy delicious wine! Yum!!!
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Wine
A Hint of Fall at Quattro Goomba’s Winery
Piney River Red 2012 is a red blend with apparent hints of Cabernet Sauvignon and Merlot. This is a youthful, medium dark wine, with a slight haze and a hue resembling garnet. The wine has moderate aromas of blackberry, blackcurrant, peppercorn, distinct black fruits, and earthy aromas. The wine is medium sweet, with a medium body and tart, and medium level round tannins. Piney River Red is unbalanced with excess tannins and sugars, as well as noticeable legs. In regards to flavor, it has a flavorful intensity with noticeable hints of black pepper, cherries, strawberries, bark, bubblegum, and dark plum. The wine also has a long finish, lasting about 5 to 8 seconds. Lastly, this wine has a metallic aftertaste flavor, potentially associated with brettanomyces.
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Wine
A Must Have Vegan Summer Wine
Fascination is a clear pale golden wine. The wine has a moderate aroma with hints of grass, green pepper, lemon, grapefruit, apricot, and light scent of vanilla flower. In addition, the wine is semi-dry, with a medium body, and tart acidity. There is a low presence of soft tannins. Fascination is a fair balanced wine with moderate flavors of pear, honeysuckle, with a slight buttery finish lasting about five seconds.
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Wine
Not all wines are vegan friendly?
While wine is made from fermented grapes or other fruits, some wines are not vegan because of the clarification and stabilization process, specifically the fining agents used in the process.
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